Sanitation/Street Laborer Job Description Do you like working on tasks that are essential to keeping a City running? Are you passionate about providing for the community in an impactful and meaningful way? Do you love working outside? If this sounds like you, read on! The City of West Allis is hiring a Sanitation/Street Laborer to work collaboratively with the Public Work

The Family Court of St. Louis County is hiring for Full Time Male and Female Detention Deputy Juvenile Officer positions within the Detention Department. Our Detention Deputy Juvenile Officer positions are established with a Bona Fide Requirement Occupational Qualification requiring that the candidate be of the same gender as the resident unit . Due to the direct custodia

St. Louis County Department of Judicial Administration seeks a part time Law Clerk Pretrial Attorney. Candidates will act as Court Liaison between the Pretrial Release Program and the Associate and Criminal Judges. The typical starting salary range is starting at $26.31 $31.57 per hour depending upon the candidate's qualifications as well as budgetary considerations. Week

Family Court of St. Louis County is hiring for a Deputy Juvenile Officer I in the Delinquency Department. Entry salary is typically $45,760.00. This rate includes 10% addition to pay. This is a non merit position. Recruitment for this position will be handled by the Family Court of St. Louis County. Position is eligible for Public Service Loan Forgiveness As an employer,

Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit man

We are looking for a candidate who can Emphasis on Japanese & Asian cuisine and Kaiseki cooking skills. Essential Functions Work with kitchen staff to produce high quality products on a consistent basis. Interface and efficient react to Customer/Executive Chef requirements. Implement customer specific menu items. Maintain HACCP standards. Culinary Quality & Menu Adherence

The Food Safety & Quality (FSQ) Supervisor is responsible for ensuring product quality, food safety, and regulatory requirements are maintained for all products. Essential Functions Review and maintain of all Quality Assurance and Quality Control records, documents, and samples pertaining to HACCP, USDA, and FDA Coordinate activities with regulatory agents such as USDA an

POPULATION SPECIFIC CARE Neonate Infancy > 30 days to 1yr Toddlers > 1yr to 3yrs Pre Schoolers > 3yrs to 5yrs School age > 5yrs to 13yrs Adolescent > 13yrs to 18yrs Adult > 18yrs to 65yrs ESSENTIAL FUNCTIONS An employee in this position may be called upon to do any or all of the following essential functions. These examples do not include all of the functions which the em

Signs out floor key and reports to assigned section. Cleans guest rooms following housekeeping procedures. Reports any discrepancies in room status to Supervisor. Reports repairs needed in work area to Supervisor. Ensures guest security by locking all doors and keeping keys secured. Signs in key and turns in reports to Supervisor at end of shift Perform all necessary clea

Perform other tasks that shall be assigned from time to time Requirements Must demonstrate the ability to maintain physical stamina and proper mental attitude to work under pressure and/or when dealing with difficult situations and meeting deadline. Must be able to stand and/or walk for prolonged periods of time and to frequently bend, reach and kneel. Must maintain a pro

Write, verify, and make payments on tickets for race and sports wagers in accordance with Racing Associates of Colorado Ltd and Colorado Department of Gaming policies and procedures and ensure compliance to applicable jurisdictional gaming statues and regulations Maintain a cash bank for his/her shift, responsible for accepting payment and making correct change when neces